My blend of syrup is made with locally sourced, and sustainably harvested, chaga that has been decocted at a very low heat for several hours, and then the elderberries (locally harvested), calendula (grown in my garden), ginger, cinnamon, cloves, roships and echinacea were added. Made with raw local honey.

All herbs, flowers, and mushrooms in the blend work wonderfully to help support and nourish your immune system.

***I can no longer mention any benefits of my elderberry syrup 😞***

Not for children under the age of 1 (contains raw honey)

Dose: Adults take 1 tbsp, children 6-12 take 2 tsp., children 2-5 take 1 tsp. every 2-3 hours at the onset of symptoms. Or take 1 dose daily for an immune boost.

If taking daily, take for 3 weeks and then stop for 1 week before resuming.

Keep refrigerated


***I’m not a doctor, nurse, or licensed healthcare practitioner. This information is not meant to diagnose, treat, cure, or prevent any disease. Always consult your doctor before beginning any kind of new vitamin, herbal, diet, or exercise regime.